Howdy Neighbor
May 16, 2016
Special promotion for "The Creature's Cookbook" By Simon Alkenmayer.
Give it a read on Tapas!
Simon Alkenmayer
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I am humbled. In the book are several featured culinary uses for blood. Particularly the Blood soup and Spaghetti sauce. I think he would fancy those mightily.
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Attending his second year in college, Justin's primary concerns were passing his classes, and figuring out exactly what sort of career he wanted in the future; so it's not surprising that he realized far too late that his slacker roommate turned out to actually be an ancient blood-drinking monster (not that this discovery has done much to change their relationship).
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