By early May, Brookvale smelled of thaw and glass. The last traces of winter had vanished, leaving puddles that reflected the morning light like pieces of labware. Emma crossed the courtyard, her breath barely visible, her thoughts heavier than the sky looked.
Inside, the chemistry room buzzed with low conversation. New lab coats, new data sheets, same quiet hum of machines breathing through heat. Ms. Green was already at the front, arranging flasks in precise symmetry.
“Today,” she said, “we’re studying recrystallization—the process of purifying by dissolving and allowing structure to return.”
Her chalk squeaked across the board: *Impurities → Heat → Solution → Slow Cooling → Clarity.*
Emma smiled faintly. “So, redemption by temperature.”
Liam glanced at her. “Or patience by design.”
“Same difference.”
They took their place at the far counter. The bench gleamed with clean glass and possibility. Liam adjusted the flame until it whispered blue. Emma poured solvent into the beaker, watching the powder swirl before vanishing. The liquid turned translucent, almost too perfect.
“Too hot,” he murmured.
“I like extremes.”
“That’s not in the protocol.”
“Neither is boredom.”
He didn’t argue, only monitored the thermometer, his reflection trembling on the curved glass. Outside, sunlight spilled through the tall windows, breaking into faint spectra across their table—colors barely visible, like unspoken thoughts.
Ms. Green moved between stations. “Remember, purity isn’t absence,” she said. “It’s the arrangement that decides what stays.”
Emma scribbled that down word for word.
The solution shimmered as it cooled. Tiny shapes began to form—delicate, uncertain, beautiful.
She leaned closer. “Look, it’s remembering itself.”
Liam adjusted the light. “Crystallization, not memory.”
“Maybe those are synonyms.”
He almost smiled.
They watched the lattice grow, molecules finding order again after chaos. The sight was slow, quiet, strangely human.
When Ms. Green passed their table, she paused. “Good control. Try filtering—gently. Don’t rush clarity.”
Emma placed the funnel, folded the paper with precision she didn’t know she had. The filtered liquid dripped through in steady rhythm. Each drop felt like a heartbeat that refused to hurry.
“Feels ceremonial,” she said.
“It’s chemistry.”
“It’s forgiveness.”
He looked at her then. “You keep turning matter into metaphor.”
“And you keep pretending it’s not the same thing.”
He said nothing, but his hand brushed hers when they switched the beaker. Neither of them moved away.
The last drop fell. The crystals left behind glittered like frost resurrected.
Ms. Green clapped once. “Beautiful work. Let it dry. Clarity takes time.”
As the class packed up, Emma lingered, watching the light catch on the drying crystals. She could almost see the pattern of their earlier experiment—the dissolving, the cooling, the shape returning stronger than before.
“Do you think things ever come back purer?” she asked softly.
Liam was wiping the counter. “You mean people?”
“I mean anything that breaks and reforms.”
He considered. “Only if the solution changes.”
She smiled. “That’s cheating.”
“It’s adaptation.”
They left the lab together, steps syncing without agreement. The hallway was quiet except for the echo of shoes and something unspoken between them.
---
That evening, Emma’s apartment smelled faintly of ethanol and mint tea. She placed a small glass dish by the window. Inside it sat a fragment of the crystal she’d slipped into her pocket. Under the lamplight, it glowed faintly, breathing light instead of heat.
She opened her laptop. “Hi,” she said softly, “this is Sugar. Tonight’s flavor is recrystallization. It’s about what happens after you fall apart—and how you decide which pieces to keep.”
She let the silence linger before continuing. “They say clarity comes from patience, but I think it also comes from letting go of what won’t dissolve.”
"Taste of You" is a slow-burn coming-of-age romance set in the coastal city of Brookvale.
Emma Reyes, a secret food livestreamer known as “Sugar,” believes every dish carries emotion.
Liam Carter, a rational science prodigy, believes taste is merely chemical reaction.
When a school project forces their worlds to collide, Emma sets out to teach him how to “feel flavor,”
while Liam helps her understand the science of truth.
Through laughter, misunderstanding, and time apart, they discover that love, like cooking,
takes patience—and that some flavors never fade.
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