8 episodes
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Episode 1
Episode 1 A Margherita and Penne Arrabbiata in Hakuba
May 14, 202593 views
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Episode 2
Episode 2：Liver and Chives, and Yurinchi in Ōmiya
May 15, 202537 views
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Episode 3
Episode 3 A Special Japanese Fried Combo in Soshigaya-Ōkura
May 18, 202539 views
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Episode 4
Episode 4：Crispy Noodles (Sara-udon) and the Perfect Draft Beer in Shakujii Park
Jun 01, 202548 views
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Episode 5
Episode 5：Dry-Aged Steak and Minestrone in Yokohama Kannai
Jun 01, 202543 views
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Episode 6
Episode 6：Oyster Kamameshi in Mitaka
Jun 01, 202545 views
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Episode 7
Episode 7：Atsuage Oden and a Hoppy Set in Akabane
Jun 01, 202561 views
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Episode 8
Episode 8：Solo Yakiniku in Aomonoyokocho
Jun 01, 202549 views
Creator
Description
Hibiki Hada, a 38-year-old promotion manager at UBS Radio, is always caught in the rush of daily business.
But every now and then, he pauses-wandering into an unfamiliar town, letting himself slip into a quiet night of solo drinking.
What awaits him is good food, sake, and encounters with strangers connected by a strange twist of fate.
In cozy bars far from the city's noise, gentle conversations and still moments quietly unfold.
"Sake Journeys on the Tide" is a fictional short story series set in real towns across Japan.
Each chapter stands alone, offering a slightly wistful yet heartwarming tale of life, food, and the comfort found in unexpected places.
From Hakuba to Ōmiya, Soshigaya, Shakujii, and Yokohama...
Ten episodes of travel, work, and the pursuit of good flavors and honest connections.
By the time you finish reading, you just might want to share a quiet drink with someone, too.
Included Episodes:
・A Margherita and Penne Arrabbiata in Hakuba
・Liver and Leek Stir-fry & Fried Chicken with Scallion Sauce in Ōmiya
・...and 8 more across Japan (10 in total)
Genres
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Creator
Details
Hibiki Hada, a 38-year-old promotion manager at UBS Radio, is always caught in the rush of daily business.
But every now and then, he pauses-wandering into an unfamiliar town, letting himself slip into a quiet night of solo drinking.
What awaits him is good food, sake, and encounters with strangers connected by a strange twist of fate.
In cozy bars far from the city's noise, gentle conversations and still moments quietly unfold.
"Sake Journeys on the Tide" is a fictional short story series set in real towns across Japan.
Each chapter stands alone, offering a slightly wistful yet heartwarming tale of life, food, and the comfort found in unexpected places.
From Hakuba to Ōmiya, Soshigaya, Shakujii, and Yokohama...
Ten episodes of travel, work, and the pursuit of good flavors and honest connections.
By the time you finish reading, you just might want to share a quiet drink with someone, too.
Included Episodes:
・A Margherita and Penne Arrabbiata in Hakuba
・Liver and Leek Stir-fry & Fried Chicken with Scallion Sauce in Ōmiya
・...and 8 more across Japan (10 in total)
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